Quick & easy Ramen with Instant Noodles
2m
Prep Time
8m
Cook Time
1 serving
Servings
easy
Difficulty
About This Recipe
Need a fast and tasty meal? This Quick & Easy Ramen is ready in just 10 minutes using instant noodles and a few kitchen staples. Customize with your favorite toppings like a soft-boiled egg, greens, or leftover proteins.
Instructions
1
Boil water and cook noodles
In a small pot, bring 2 cups of water to a boil. Add the instant noodles and cook for 2 minutes.
2
Add flavor and egg
Add the seasoning packet, soy sauce, and sesame oil. Crack in the egg and let it poach for 2–3 minutes without stirring.
3
Add greens and finish
Add spinach or bok choy if using, and cook for 1 more minute until wilted. Remove from heat.
4
Serve
Transfer everything to a bowl. Top with chopped green onions and enjoy hot!
Nutrition Information
400 calories
Calories
12g
Protein
48g
Carbs
18g
Fat
3g
Fiber
1100mg
Sodium
Ingredients
- 1 pack instant ramen (any flavor, preferably soy or chicken)
- 2 cups water
- 1 egg
- 1 tsp soy sauce
- 1/2 tsp sesame oil (optional)
- 1/4 cup chopped green onions
- A handful of spinach or bok choy (optional)